Fresh Haddock - $14.49
Always serving fresh never frozen! Prepared broiled, baked with seasoned bread crumbs or deep fried. Served with your choice of potato and today’s vegetable
Baked Haddock Roselyn - $14.49
Fresh haddock baked in a dijon pepper sauce topped with seasoned breadcrumbs. Served with your choice of potato and today’s vegetable
Baked Haddock Anna - $14.49
Fresh haddock topped with fresh spinach, red onion, tomato and Swiss cheese. Served with your choice of potato and today’s vegetable
Salmon Rebecca - $16.49
Atlantic salmon medallions sautéed in a light garlic, tarragon lemon sauce with spinach and sun-dried tomatoes served with pasta
The Devil’s Dish - $19.49
Calamari, shrimp and mussels, onions and roasted peppers sautéed in spicy red sauce tossed with pasta of choice
Boynton Tuna Sashimi - $17.49
An 8 oz. pan seared chili rubbed tuna steak is cooked rare then sliced and placed aside jasmine rice, homemade Asian slaw with soy sauce, pickled ginger and wasabi
Fried Clams - $17.99
Whole New England clams served with French fried potato wedges and homemade cole slaw
Fried Seafood Platter - $20.49
A generous mix of haddock, scallops, clams and shrimp served with French fried potato wedges and cole slaw
Fried Calamari - $14.49
Fresh squid deep fried until they’re crispy and crunchy served with French fried potato wedges, cole slaw and warm marinara sauce | Salmon - $16.49
Fresh Atlantic salmon served grilled, Cajun blackened or poached with a side of our famous homemade creamy dill sauce, served with your choice of potato and today’s vegetable
Swordfish Steak - $18.99
Center cut fresh swordfish steak prepared the way you like it grilled with lemon pepper, Cajun blackened or broiled, served with your choice of potato and today’s vegetable
Seafood Florentina - $20.49
Mussels, crab, shrimp, sea scallops and spinach in light garlic basil sauce served over choice of pasta
Shrimp Scampi - $16.49
Six large shrimp sautéed in white wine, lemon, herbs and garlic butter served over choice of past
Sea Scallops - $18.99
Tender sweet sea scallops served broiled, baked with seasoned bread crumbs or deep fried. Served with your choice of potato and today’s vegetable
Scallop Vesuvio - $19.99
Fresh sea scallops pan seared and seasoned with garlic and oregano then deglazed in a marsala pan sauce. Tossed with fresh peas, smoked bacon and served over your choice of pasta in one of our gorgeous copper pots
Seafood Trio - $22.99
A scrumptious combination of baked stuffed shrimp, scallops St. Pierre, and half baked stuffed lobster stuffed with crabmeat stuffing. Served with your choice of potato and today’s vegetable
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