Catering Menu

• Cheese & Assorted Crackers                  

         Small $50.00

         Large $100.00

• Chips & Salsa - Tomato or Corn & Black Bean Salsa.

         Small $30.00
         Large $50.00

• Spinach & Artichoke Dip - With Pita chips.

        Small $50.00
        Large $100.00

• Veggie Crudite - With homemade dill dressing.

       Small $50.00
       Large $100.00

• Hummus Platter - With veggies and pita bread. 

        Small $60.00
        Large $120.00

• Mediterranean Platter - Marinated mushrooms, artichokes, roasted peppers, mixed olives, feta bites.

        Small $70.00
        Large $140.00

• Deluxe Mediterranean Platter - Hummus or taboule, pita bread, marinated mushrooms, artichokes, roasted peppers, mixed olives, feta bites.

        Small $80.00
        Large $160.00

• Fruit Tray - Seasonal offerings. - Market Price 
• Shrimp Cocktail 

         21 per pound - $1.50 each

• Tuna Sashami Platter - $120.00

Desserts

Chocolate Mousse Cake (Gluten Free)

$50.00 per cake (16 slices per cake)

Cookies and Brownies

$2.00 Per Person

Mini Petite Fours 
(Recommended 2 per person) - $20.00 per dozen

More Dessert Options...
We work closely with On the Rise Bakery to provide fresh pastry for your special event. The possibilities are endless...

Appetizers

Priced per Dozen.  Minimum order of 3 doz per item.

• Mini Reuben Croustades - $18.00
  
• Chefs Phyllo Wrap Create your own wrap - market price
• Coconut Shrimp - $24.00 
• Jumbo Scallops Wrapped in bacon - $30.00
• Neapolitan Skewers Buffalo mozzarella, basil, prosciutto, grape tomato, kalamata olive - $21.00
• Spanikopita Bites - $18.00
• Beef or Chicken Satay Cajun, Teriyaki, BBQ, Thai peanut - $18.00
• Bruschetta Bites - $15.00
• Chicken Wings:  Buffalo or BBQ - $0.75 per wing
  

• Coconut Chicken Skewers - $21.00
  
• Crab Cakes With chili remoulade - $30.00
• Gazpacho Shooter - $13.00
• Gazpacho Shrimp Shooter - $20.00
• Lobster Cakes With chili remoulade - $30.00
• Mini Quiche Bites Assorted flavors - $18.00
• Spinach & Artichoke Wraps  - $18.00
• Vegetable Spring Rolls - $18.00
• Stuffed Mushrooms $18.00
• Veggie Cakes $21.00

Salads

Small Bowl: Serves 8-12
Large Bowl: Serves 20-25

• Potato Salad - $30 Small / $60 Large
• Pasta Salad - $30 Small / $60 Large
• Garden - $30 Small / $60 Large
• Chef's Seasonal Salad - Market Price

• Caesar Salad - $40 Small / $80 Large
• Spinach Salad - $40 Small / $80 Large
• Antipasto - $60 Small / $120 Large
• Greek Salad - $50 Small / $100 Large

Mini Sandwiches

Finger Sandwiches - 24 per dozen | 3 dozen per flavor / kind

Recommended serving 2 per person

• Egg Salad
• Chicken Salad
• Turkey Salad
• Tuna Salad
• Ham Salad
• Lobster Salad (market price)

Sides
$1.50 per Person

• Bread Loaf or Rolls

• Brocolli Crowns or Slaw 

• Roasted Potatoes

• Mashed Potatoes

• Grilled Vegetable Medley

"It's A Wrap"

Wrap Platter

Pick 3 Kinds (16 Total) serves 20-25

*Wrapped in a variety of tortillas including: Flour, Sun-dried tomato, Spinach, and Mediterranean - $130

• Italian Salami, ham, provolone, lettuce, tomato, onion and Italian Dressing

• King Phillip Roast beef, roasted peppers, onions, cheddar and horseradish sauce

• Roast Beef Lettuce, tomato and mayonnaise

• Buffalo Chicken Caesar Our famous Buffalo chicken tenders, with crisp Romaine lettuce, Parmesan/Romano cheese and Caesar dressing

• Ham & Swiss With spicy mustard, lettuce and tomato
  

• Chicken Salad BLT Bacon, lettuce, tomato, homemade chicken salad

• Chicken Salad Chicken salad with peaches and crushed walnuts

• Tuna Salad 

• Turkey Salad With lettuce and tomato

• Turkey Shoot Turkey salad, lettuce, sun-dried cranberries, and crushed walnuts

• Teriyaki Sautéed vegetables: zucchini, summer squash, celery, scallions, red peppers, carrots and chow mein noodles

• Gourmet Veggie Sautéed zucchini, summer squash, carrots, broccoli, mushrooms and tomatoes with Swiss and American cheese

• Chef Salad Turkey, ham, provolone, bacon, black olives, lettuce, tomato, sliced boiled egg and Italian dressing
  

         CREATE YOUR OWN...

Hot Entrées

Half Pan Serves 8-10  |  Full Pan Serves 20-25

• Penne Pasta Your choice of marinara or garlic and oil - 1/2 Pan $40 | Full Pan $80

• Penne & Meatballs                                1/2 Pan $60 | Full Pan $120

• Chicken Parmesan & Penne                1/2 Pan $85 | Full Pan $170

• Chicken Piccata Tenders Your choice of penne pasta or rice. - 1/2 Pan $80 | Full Pan $160

• Chicken Scampi Your choice of penne pasta or rice. - 1/2 Pan $80 | Full Pan $160

• Chicken & Broccoli Alfredo with Penne 1/2 Pan $90 | Full Pan $180
  

• Chicken & Sausage Cacciatore Your choice of penne pasta or rice.          1/2 Pan $85 | Full Pan $170

• Chicken Marsala with Mushrooms  1/2 Pan $80 | Full Pan $160

• Beef Tenderloin Kabobs Over Rice  1/2 Pan $85 | Full Pan $170

• Chicken Kabobs Over Rice - 1/2 Pan $70 | Full Pan $140

• Lasagna Meat or Vegetable - 1/2 Pan $55 | Full Pan $100

• Shrimp Scampi Your choice of penne pasta or rice (serving of 3 shrimp per person) - 1/2 Pan $90 | Full Pan $180

• Salmon Rebecca Your choice of penne pasta or rice - 1/2 Pan $80 | Full Pan $160

• Eggplant Parmigiana - 1/2 Pan $55 | Full Pan $100

• Pasta Primavera - 1/2 Pan $55 | Full Pan $110

• Grilled Beef Tips With rice and your choice of sauce. - 1/2 Pan $115 | Full Pan $225

• Roasted Chicken Quarters - 1/2 Pan $90 | Full Pan $180