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* Denotes items that are House Specialties

Our Menu


Boom Boom Platter


Lobster rangoon’s, fried brussel sprouts, fried ribs, pickle chips, tempura onion rings and our famous buffalo wings all on a Pupu platter!
(No Substitutions Please)

Spinach Artichoke Dip


Spinach and artichoke hearts blended with garlic herb cheese topped with parmesan cheese and oven baked served with pita chips

*Cherry Pepper Calamari


Our famous marinated calamari breaded and fried to a crispy golden brown and tossed in spicy cherry pepper sauce, or traditional style straight up with marinara

Chicken Tenders


Fresh chicken tenders hand breaded and served with BBQ and sweet ‘n sour dipping sauces

French Fries or Onion Rings


Basket of French fried potato wedges or homemade onion rings

Buffalo Raviolis


Lightly breaded and deep fried half moon raviolis stuffed with a spicy blend of chicken and cream served with a side of our famous dill dressing

Boynton Blooming Onion


Homemade! Gigantic! Served with honey mustard dressing
Spicy Buffalo Style with Bleu Cheese Dressing - 99¢ extra

Mozzarella Sticks


Served with marinara sauce

Potato Skins


Fresh, never frozen. Topped with bacon and cheese and served with sour cream

*Nachos El Grande


Loaded with salsa, black olives, lettuce, tomatoes, guacamole, hot peppers, sour cream and cheese
Add Chicken or Beef - 2.49

Fried Brussel Sprouts


Crispy fried seasoned brussel sprouts are served with a spicy dippin’ sauce

Apple Baked Brie


Creamy warm brie cheese is wrapped in puff pastry, baked until warm and gooey then served with honey, apples and toasted almonds served with crackers

Deep Fried Pickles


Locally made thick cut pickles are breaded, fried and sided with a kickin’ Russian dippin’ sauce

Open Faced Quesadilla


A crispy flour tortilla topped with cheeses, salsa, tomato, onions, lettuce and jalapeños. Served with a side of sour cream
With Chicken or Beef - 9.99

*Tuna Sashimi


Cajun seared sushi grade tuna, thinly sliced and placed over a bed of Asian coleslaw with pickled ginger, wasabi and lite soy sauce

The Hummus Platter


House made hummus, taboule, carrot sticks, red onions and pita

Buffalo Chicken Wings


Twelve jumbo wings soaked in hot sauce and served with bleu cheese dressing and carrot sticks

Boneless Buffalo Chicken Tenders


Served with bleu cheese dressing and carrot sticks

Bavarian Pretzels


A trio of jumbo German style pretzels are served salty and warm with beer mustard and spicy cheese sauce for dipping

Garlic Bread


Toasted garlicky and buttery French bread served with robust Italian sauce
Add Cheese - 1.50 extra

Lobster Rangoon


Lobster and cream cheese stuffed wontons are presented crispy and hot with a side of sweet chili dipping sauce

The Kettle

All our soups are homemade!

Sour du Jour


Check with your server for today’s offering
Friday's and Saturday's Homemade Chowder - 1.00 extra

Chicken Rice Soup


A comforting chicken stock with an abundance of rice, chicken and bits of carrot

*French Onion Soup au Gratin


A rich and hearty broth stocked full with onions topped with seasoned croutons and melted Swiss cheese. Crock

From The Garden

Add Flatbread - 4.49
Add 5 oz. Chicken Breast - 4.49 | Add Six Shrimp - 7.49 | Add 8 oz. Salmon - 10.49 | Add Sliced Beef Tender - 10.49

Homemade Salad Dressings - House Dressing (Sour Cream Dill) | Honey Mustard | Balsamic Vinaigrette | Buttermilk Ranch
Bleu Cheese - 99¢ extra
Additional Dressings - Italian | Greek | Russian | Parmesan Peppercorn | Sesame Vinaigrette

Garden Salad

A blend of fresh greens tossed with cucumber, tomato, red onion and green pepper
Large - 7.99 | Small - 4.99

Spinach Salad


Spinach, tomato, egg wedges, mushrooms, red onions, bacon, dried cranberries, crumbled bleu cheese and our warm homemade balsamic dressing

*Shanghai Salad


Mixed greens, Asian slaw, roasted red peppers, chow mein noodles, snap peas, sesame seeds, scallions with a sesame vinaigrette

Warm Calamari Salad


Our famous marinated fresh calamari with a hint of fire is sautéed and placed over a bed of mixed greens and romaine topped with marinated artichokes, mushroom caps, tomato wedges, parmesan cheese and a balsamic reduction

Caesar Salad


Romaine lettuce, crispy seasoned croutons and pecorino romano cheese all tossed in our creamy Caesar dressing
Add Anchovies by request - 1.50

Greek Salad


Feta cheese, egg wedges, kalamata olives, grape leaves, pepperoncini, tomato, green pepper, red onion and cucumber on a bed of fresh greens

Chicken Caesar Salad Flatbread


Grilled strips of chicken, parmesan cheese, fresh romaine lettuce and croutons tossed with creamy Caesar dressing placed upon a crispy flatbread baked with olive oil, basil, plum tomatoes and a hint of garlic

Pasta Creations

Unless otherwise specified pasta dishes come with a choice of angel hair, penne or linguini.
Substitute Cheese Tortellini - 1.99
Add 3 Pieces of Garlic Bread - 3.49

Tortellini Alfredo


Tri-color cheese tortellini tossed with zucchini, summer squash, broccoli, tomatoes, mushrooms and carrots in a parmesan and romano crème
Add Chicken - 4.49 | Add Shrimp - 7.49

Asian Veggie Lo Mein


Zucchini, summer squash, carrots, broccoli, snap peas, red and green peppers sautéed in a sesame teriyaki sauce tossed with linguini noodles and topped with crispy lo mien noodles
Add Chicken - 4.49 | Add Shrimp - 7.49

Chicken Scampi


Fresh chicken tenders sautéed in white wine, lemon, garlic and herbs served over pasta

Pasta & Meatballs


A generous portion of your choice of pasta with a zesty tomato sauce and served with three large homemade meatballs and garlic bread

Chicken Parmigiana


Pan fried chicken breasts topped with a garlic and basil tomato sauce and fresh mozzarella over pasta of choice

Chicken & Broccoli Alfredo


Fresh chicken tenders sautéed with garlic and broccoli florets in a thick and creamy parmesan sauce served with penne pasta

From the Sea

Fresh Haddock


Always serving fresh never frozen! Prepared broiled, baked with seasoned bread crumbs or deep fried. Served with your choice of potato and today’s vegetable



Fresh Atlantic salmon served grilled, Cajun blackened or poached with a side of our famous homemade creamy dill sauce, served with your choice of potato and today’s vegetable

Seafood Florentina


A seafood mélange of sea scallops, shrimp, Maine crab and PEI mussels, are sautéed in a light garlic basil sauce with baby spinach; served over pasta of choice
Or substitute Marinara for garlic basil sauce...your choice!

*Boynton Tuna Sashimi


An 8 oz. pan seared chili rubbed tuna steak is cooked rare then sliced and placed aside jasmine rice, homemade Asian slaw with soy sauce, pickled ginger and wasabi

Asian Scallops


A 1/2 lb. of fresh day boat scallops sesame and teriyaki marinated then oven roasted and presented over scallion jasmine rice. Topped with stir fry bok choy and roasted red peppers

Fried Clams


Fresh whole belly New England clams served with French fried potato wedges and homemade cole slaw

*Baked Haddock Anna


Fresh haddock topped with fresh spinach, red onion, tomato and Swiss cheese. Served with your choice of potato and today’s vegetable

Salmon Rebecca


Oven roasted salmon filet is placed over linguine pasta tossed in a lemon basil créme sauce with spinach and fire roasted tomatoes

Parmesan Lobster


A quarter pound of fresh Maine lobster, Maine crab meat and PEI mussels are sautéed with garlic and shallots with diced tomatoes and asparagus in a lemon parmesan pan sauce served over linguini

Sea Scallops


Tender sweet sea scallops served broiled, baked with seasoned bread crumbs or deep fried. Served with your choice of potato and today’s vegetable

Shrimp Scampi


10 large shrimp sautéed in white wine, lemon, herbs and garlic butter served over choice of pasta

Fried Seafood Platter


A generous mix of haddock, scallops, clams and shrimp served with French fried potato wedges and cole slaw
No substitutions, please

The Butcher's Block

Short Rib


Ten hour braised boneless beef short rib is placed over a bed of bacon whipped potatoes then topped with caramelized onions, roasted tomatoes, and scallions, enhanced by a cheddar cheese sauce

*Prime Rib


Available after 4 pm daily and all day Sunday.
Slow roasted to perfection and served with a natural pan au jus with choice of potato and today’s vegetable. 16 oz. Cut

Tips Fantana


Pan seared beef tenderloin tips are topped with bacon, asparagus, spinach and fire roasted tomato Wachusett Country beer sauce, finished with crumbled blue cheese and served with jasmine rice

Chicken Wachusett


A 10oz. slow roasted all natural airline chicken breast is presented sliced over whipped potatoes with sautéed roasted peppers, red onions, tomatoes, and spinach in a Wachusett Country pan gravy

Sizzling Chicken Fajitas


Tender strips of chicken, peppers and onions served with sour cream, salsa, lettuce, tomatoes and cheese with soft flour tortillas
Sizzling Beef Fajitas - 21.99

New York Sirloin


A center cut USDA NY sirloin chargrilled or Cajun blackened to your liking. Served with choice of potato and today’s vegetable

Beef Tender


A 10oz Montreal seasoned Angus beef tender chargrilled to your liking is sliced and served with your choice of potato and today’s vegetable

Baby Back Ribs

Served 2 different ways: smothered in classic tangy BBQ sauce or Jack Daniels™ sauce. Any way you choose, we serve them with sweet potato fries and our homemade cole slaw
Full Rack - 24.99 | Half Rack - 18.99

*Chicken Piccata


A 10oz. slow roasted all natural airline chicken breast is presented sliced in a delicate lemon and white wine sauce enhanced with capers, served with your choice of potato and today’s vegetable

Roast Turkey Dinner


All white breast meat carved from a freshly slow roasted turkey served with homemade stuffing, choice of potato, today’s vegetable and cranberry sauce

Boynton Big Burgers

All are 1/2 lb. premium quality sirloin and served with lettuce, tomato, French fried potato wedges and homemade onion rings - 13.99
Substitute any sirloin burger with a Beyond veggie burger for an additional 3.99

Additional Toppings: American Cheese | Provolone Cheese | Cheddar Cheese | Swiss Cheese | Crumbled Bleu Cheese | Caramelized Onion | Roasted Pepper | Canadian Bacon | Ham | Raw Onion | Pickle | Jalapeño | Mushroom
Add Bacon - 1.50 |Add Fried Egg - 1.50

The Boynton Restaurant is not responsible for the quality of meat items ordered well done.

Smoke House

Topped with Canadian bacon, BBQ sauce, cheddar cheese and red onion

Bleu Monday

Topped with homemade bleu cheese dressing and Canadian bacon

The Boynton Classic

Design your own burger from our list of toppings

Bourbon Street

Jack Daniel’s™ sauce, caramelized onions and provolone cheese

Four Cheese

Swiss, provolone, cheddar and American cheese

Signature Sandwiches

All sandwiches are served with French fried potato wedges or homemade onion rings

Bacon, Lettuce & Tomato


A gourmet BLT served on toasted sourdough with Boston Bibb lettuce, tomatoes, crispy bacon and mayo



An old stand by with freshly cooked corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled dark rye

Veggie Pocket


A medley of sautéed fresh vegetables with melted Swiss and American cheese is wrapped in Syrian bread
Add Chicken - 4.49 extra

The Hot Sicilian


Thinly sliced ham, salami, pepperoni are layered on Italian loaf bread with provolone cheese, sliced red onions, tomatoes, shredded lettuce and cherry pepper relish then toasted to perfection

Grilled Lemon Chicken Pocket


Grilled chicken breasts are wrapped in Syrian bread with taboule, humus, spinach, red onions, and tomatoes

*Pilgrim's Pride


Freshly roasted turkey breast with cranberry sauce, cream cheese and warm stuffing on a grilled bulkie

The Parmigiana

Your choice of meatballs, chicken or eggplant with marinara sauce and provolone cheese on toasted Italian loaf
Chicken - 12.99 | Meatball - 9.99 | Eggplant - 8.99

Open Faced Prime Rib


10 oz. cut of slow roasted prime rib on garlic toast topped with mushroom gravy and fried bloomer onion strings

Chicken Caesar Wrap


Grilled chicken breast are wrapped in a flour tortilla with romaine lettuce, croutons, cheese and creamy Caesar dressing



Homemade black pastrami with Swiss cheese and spicy mustard on toasted Italian loaf

Grilled Chicken Breast


Served three different ways, choose your pleasure! Basic with lettuce and tomato, BBQ and cheddar or BLT served on a grilled bulkie roll

Buffalo Chicken Breast


Boneless chicken breast tossed with spicy sauce topped with red onion, lettuce, tomato and bleu cheese dressing on a grilled bulkie roll

*Boynton Chicken Club


Grilled chicken breast with lettuce, tomato, bacon, cheddar cheese and honey mustard dressing on white toast

The Sammie


Braised beef short rib is placed on a warm bulkie roll with caramelized onions, roasted tomatoes, scallions, spinach and cheddar cheese sauce

Turkey Club


House roasted sliced roasted turkey with lettuce, tomato, bacon and mayo on white toast

Tuna Melt


All white tuna with celery and mayo, topped with diced tomatoes and cheddar cheese on grilled wheat bread

*The Tugboat


Thinly sliced house marinated Black Angus Choice roast beef topped with caramelized onions, mozzarella cheese and a parmesan peppercorn spread, on toasted Italian loaf, served with au jus

Boynton Bombers

All bombers come on a toasted Italian loaf and are served with French fried potato wedges or homemade onion rings

Chicken Bomber


Shaved chicken steak is grilled with sautéed onions then topped with American cheese and mayo

BBQ Chicken & Cheese


Shaved chicken with cheddar cheese, BBQ sauce and caramelized onions

Steak Special


Shaved steak with onions, mushrooms, peppers and provolone cheese

Steak Bomber


Shaved steak with provolone cheese

BBQ Steak & Cheese


Shaved steak with cheddar cheese, BBQ sauce and caramelized onions

Gourmet Pizza

We make our own pizza crust fresh everyday!

*Pizza La Mer

Our white dill pizza sauce is topped with freshly sautéed scallops, shrimp, crabmeat, diced tomatoes, and three cheese blend topped with fresh basil
Small - 18.99 | Large - 24.99


Light pizza sauce, sliced tomatoes, fresh mozzarella, fresh basil, EVO drizzle
Small - 12.99 | Large - 17.99


Sliced tomato, bacon, mozzarella and cheddar cheeses baked on fresh pizza crust topped with chilled mayonnaise dressed lettuce
Small - 12.99 | Large - 16.99

*Artichoke Heart & Roasted Pepper

Red and green roasted peppers, artichoke hearts, roasted garlic and cheese
Small - 12.99 | Large - 17.99


A white dill pizza sauce topped with strips of Buffalo chicken tenders and our blend of mozzarella and parmesan cheeses
Small - 13.99 | Large - 18.99

BBQ Chicken

Grilled chicken, BBQ sauce, diced red onions, cheddar cheese and our three cheese blend
Small - 12.99 | Large - 17.99

Cheese Lover's

Mozzarella, cheddar, ricotta, gorgonzola and parmesan
Small - 12.99 | Large - 17.99


Pineapple chunks and thinly sliced smoked ham
Small - 12.99 | Large - 17.99

Boynton Special

Sausage, hamburger, pepperoni, mushrooms, onions, peppers and anchovies on request
Small - 13.99 | Large - 18.99


Definitely a different kind of pizza, no tomato sauce! Instead we bake our pizza crust together with salsa, ground hamburger, cheese and onions. Next we top it off with hot peppers, black olives, cool crisp lettuce and tomatoes
Small - 12.99 | Large - 17.99

Build Your Own Pizza

Anchovy | Artichoke | Black Olive | Broccoli | Eggplant | Extra Cheese | Feta Cheese | Mushroom | Onion | Pepper | Pineapple | Sliced Tomato | Bacon | Canadian Bacon | Sausage | Ham | Hamburger | Meatball | Pastrami | Pepperoni | Roasted Pepper
Add Chicken Tenders or Buffalo Chicken Tenders: Small - 2.24 | Large - 4.24

Small Cheese Pizza


Each topping on a small pizza - 1.74

Large Cheese Pizza


Each topping on a large pizza - 2.24

Gluten & Wheat Free Pizza

Our gluten-free pizza consists of a high-quality dough developed from a blend of premium gluten-free flours.
We use California crushed tomatoes seasoned with spices, olive oil and topped with our three-cheese blend.
Our crust and sauce are free of peanuts, tree nuts, dairy or casein.

12 inch Cheese Pizza


Add Toppings - 1.74 each
Pepperoni | Sausage | Hamburger | Mushroom | Peppers | Onions | Broccoli | Pineapple | Feta Cheese | Extra Cheese | Ham

Broccoli, Feta & Onion


A white peppercorn pizza sauce topped with broccoli, onion and crumbled feta along with our three cheese blend with just a hint of garlic and basil

Red Hot Chicken


A white peppercorn pizza sauce topped with spicy grilled chicken strips and topped with a blend of mozzarella and parmesan cheeses

Gluten Free House Special


Pepperoni, sausage, hamburger, onions, peppers and mushrooms on our signature homemade GF pizza crust topped with our three cheese blend

Take N' Bake Pizza!

Our Pizza ~ Your Oven...

Our Homemade Pizza

Our homemade pizza is now available in special pizza pans you can take and cook at home when you want them.
Great for dinner, parties or office meetings.
Call 508-756-5432 to place your order, or just stop by...

For the Little Ones

Your Choice - 7.99
For our friends under 12 years old. All kids meals include a collectable cup with one free refill and a hoodsie sundae.

Hot Dog & Fries

Penne Pasta with Meatball

Mini Cheese Pizza

Add One Topping - 0.50

Chicken Fingers with BBQ Sauce & Fries

Penne Pasta

Grilled Cheese & Fries

Hamburger & Fries

Penne Alfredo

Baby Back Ribs with Sweet Potato Fries


Soft Drinks


(One refill on these fountain drinks only)
Diet Coke | Coke | Sprite | Root Beer | Ginger Ale | Lemonade | Iced Tea (sweetened or unsweetened) | Powerade Blue Crush | Club Soda

Tazo Herbal Teas


Earl Grey Smoothly scented black tea
Wild Sweet Orange - European blackberry leaves, Chinese ginger and natural orange essence



Orange | Cranberry | Grapefruit | Pineapple | Tomato

Coffee, Tea, Hot Chocolate


Iced coffee in season

Bottled Beverages

Red Bull - 4.00 | Pellegrino - 4.50 | Fiji Water - 4.50



White or Chocolate


Don't forget to check our signature black board creations!

The Boynton Bucket

Coconut rum, blackberry brandy, raspberry vodka, triple sec, blue curacao and fresh juices served to two or more persons. Served in a beach pail with super long straws.
Love our bucket? Take one home for $1 more.


Full wine list available.


51 (including 3 Cask ales) on draft! Ask for our beer list.

Full Bar

You name it, we can make it!

Did you know...


Let the Boynton help take the stress out of your next home or office gathering. You can enjoy your party while we worry about preparing and serving your guests. Whether it is a traditional party platter or a custom theme dinner, you will receive meticulously prepared foods made of only the finest ingredients.

Gift Cards

Available in any denomination. Purchase at the take-out window, from your server or online.

Follow us on Facebook at The Boynton • Follow us on twitter @boyntonchef

Please note that as of 10/1/09 Meals tax has increased a total of 7%: A combination of the State’s tax of 6.25% and a City of Worcester tax of .75%. 2.00 extra plate charge on all meals that are shared. We accept American Express, MasterCard, Discover, Visa & Cash! 18% gratuity will be added for groups of 6 or more. No more than four split checks on large parties. Prices subject to change without notice.